60s Plus Dining 02-22-20

Posted

Brookings and Volga

Feb. 24-28

Monday: Shredded barbecued chicken sandwich, onion roasted potatoes, baked beans, fruit

Tuesday: Mexican beef rice casserole, fiesta blend vegetable, fiesta corn strips, fruit, ice cream

Wednesday: Tuna noodle hotdish, roasted broccoli, spiced peaches, bread

Thursday: Roast beef, mashed potatoes and gravy, carrots, fruit, bread

Friday: Lemon pepper cod, wild rice, stewed tomatoes, fruit, bread

Bruce

Feb. 24-28

Monday: Sausage gravy over biscuit, potatoes, mixed vegetables, fruit

Tuesday: Chicken Alfredo, broccoli, fruit crisp, French or garlic bread

Wednesday: French dip sandwich, diced potatoes, lettuce salad with tomatoes, crunchy cranberry salad

Thursday: Chicken fried steak, mashed potatoes and gravy, peas, pineapple, bread

Friday: Scalloped potatoes and ham, green beans, fruit, bread

Estelline

Feb. 24-28

Monday: Roast beef, mashed potatoes, broccoli, fruit, bread

Tuesday: Mexican lasagna, lettuce salad with tomatoes, fruit, bread

Wednesday: Vegetable beef soup, grilled cheese sandwich, fruit, crackers

Thursday: Spaghetti with meat sauce, lettuce salad with tomatoes, fruit, bread

Friday: Wisconsin cheese soup, ham sandwich, fruit, lettuce salad with tomatoes